| Tariffs and Bound Rates on Major Agricultural Commodities/Groups in India (As on 01.03.2006 and 01.08.2007) | ||||
| Item | Basic Customs Duty (%)* (As on 01.01.2006) | Bound Duty (%) (As on 01.03.2006) | Basic Customs Duty (%) (As on 01.08.2007) | Bound Duty (%) (As on 01.08.2007) |
| I. Cereals and Pulses | ||||
| Pulses other than peas (pisum sativam) | ||||
| Wheat | ||||
| Maize (Corn) seed | ||||
| Rice in the husk | ||||
| Husked (brown) rice; broken rice | ||||
| Semi-milled or wholly milled rice whether or not polished | ||||
| Millet, Jowar | ||||
| Sorghum | ||||
| Buck wheat and canary seed | ||||
| Other cereals (rye, barley etc.) | ||||
| II. Cereals Products | ||||
| Atta | ||||
| Maida | ||||
| Sooji | ||||
| Wheat and potato starch | ||||
| Flour, meal & powder of dried leguminous vegetables including sago, tamarind & mango | ||||
| Other starches | ||||
| Roasted malt | ||||
| Unroasted malt | ||||
| III. Dairy Products | ||||
| Fresh milk and cream | ||||
| Butter and melted butter (ghee) | ||||
| Cheese | ||||
| Milk powder | ||||
| Yoghurt | ||||
| IV. Plantation Crops | ||||
| Tea | ||||
| Coffee | ||||
| Coconut | ||||
| Copra | ||||
| Cassia & cinnamon | ||||
| Cloves | ||||
| Other Spices | ||||
| V. Meat & Poultry | ||||
| Chicken sausages | ||||
| Chicken leg (processed) | ||||
| Meat of poultry, not cut in pieces, fresh or chilled | ||||
| Raw hams, pig fat; meat of bovine animals | ||||
| Other meat and offal | ||||
| Processed hams | ||||
| Fish | ||||
| VI. Sugar | ||||
| VII. Horticulture | ||||
| Apples | ||||
| Grapefruit | ||||
| Strawberries, dried apricots etc. | ||||
| Pears and quinces | ||||
| Oranges; lemons and limes; fresh grapes | ||||
| Fresh pomegranates, lichi, tamarind (fresh), custard apple | ||||
| Other fruits except Sapota (Black berries etc.) | ||||
| Garlic | ||||
| Onions | ||||
| Mushrooms | ||||
| Potato | ||||
| Sweet Potato | ||||
| Frozen vegetables-peas, beans, spinach, sweet corn etc. | ||||
| Other edible roots and tubers with high starch or insulin content, fresh or chilled (cassava) | ||||
| All other vegetables | ||||
| Arecanut | ||||
| Hop cones (ground, powdered or inpellets) | ||||
| Hop cones (other than ground, powdered or inpellets) | ||||
| Betel leaves | ||||
| Planting materials of oilseeds | ||||
| Oilseeds, misc grains, seeds of fruits, industrial or medicinal plants (other than the kind used for sowing and hop cones) | ||||
| Basil, hyasop, rosemary, sage, savory, comboge fruit rind | ||||
| Apricot, peach or plum stones and kernels | ||||
| Seeds of a kind used for sowing (other than vegetable seeds) | ||||
| Vegetable seeds | ||||
| Oilcake and oilcake meal solvent extracted (defatted) variety of coconut/ copra; oilcake and oilcake meal expeller variety of coconut/ copra | ||||
| VIII. Edible Oils (Crude) | ||||
| Soyabean Oil | ||||
| Palm Oil (for manufacture of vanaspati) | ||||
| Groundnut Oil | ||||
| Sunflower/ Safflower | ||||
| Coconut Oil | ||||
| Rapeseed Oil | ||||
| Colza or Mustard Oil | ||||
| Castor Oil/ Tung Oil | ||||
| Other Oils | ||||
| Safflower | ||||
| IX. Edible Oils (Refined) | ||||
| Soyabean Oil | ||||
| RBD Palmolein | ||||
| Palm Oil | ||||
| Groundnut Oil | ||||
| Sunflower/ Safflower | ||||
| Coconut Oil Edible grade | ||||
| Coconut Oil Other | ||||
| Rapeseed Oil | ||||
| Colza or Mustard Oil | ||||
| Castor Oil/ Tung Oil | ||||
| Safflower | ||||
| Other Oils edible grade | ||||
| Other Oils other than edible grade | ||||
