Dairy Development in Tamil Nadu (During 1998-99 & 1999-2000) | |||
Particulars | Unit | 1998-99 | 1999-2000 |
Main Dairies | |||
Feeder Balancing Dairies | |||
Product Dairies | |||
Milk chilling plants | |||
Average milk collection per | |||
(a) Flush season | |||
(b) Lean season | |||
Quantity marketed | |||
(a) Milk in Chennai Metro | |||
(b) Butter | |||
(c) Ghee | |||
(d) Khova | |||
(e) Flavoured Milk (Tetra pack 200ml) | |||
(f) Milk Powder | |||
Marketing Management TCMPF | |||
(a) Milk Booths | |||
(b) Milk Parlours | |||
(c) Automatic Vending Units | |||
(d) Fibre reinforced plastic Tanks | |||
Procurement of milk by TCMPF per day |