Production of Liquors and Beer in Distilleries and Breweries in Karnataka (1973 to 1976) | ||||
(In ` 000 Litres) | ||||
Particulars | ||||
Plain Country Spirit | ||||
Indian Made Foreign Liquors | ||||
i) Brandy | ||||
ii) Whisky | ||||
iii) Gin | ||||
iv) Rum | ||||
Rectified Spirit | ||||
Denatured Spirit | ||||
Power Alcohol | ||||
Breweries Beer |