| Activity-wise Physical Achievements of Food and Nutrition Board in India (2017-2018) | |
| Activities | Achievements |
| Training in Home Scale Preservation of Fruits and Vegetables and Nutrition | |
| Total No. of Training Courses organised for General Group | |
| Total No. of Trainees | |
| No. of Courses organised Exclusively for SC/ST Community | |
| No. of Trainees of SC/ST Community | |
| Monitoring of Supplementary Nutrition Programme Component of ICDS | |
| No. of Inspections of ICDS AWCs Conducted | |
| Total No. of Beneficiaries | |
| Training of Trainers (TOTs) in Nutrition Education | |
| No. of Training of Trainers (TOTs) in Nutrition Education Organized | |
| No. of Master Trainers Trained | |
| Orientation Training Courses (OTCs) in Nutrition Education Organized | |
| No. of Orientation Training Courses (OTCs) in Nutrition Education Organized | |
| No. of Grass Root Level Functionaries Oriented | |
| Nutrition Education Programmes in Rural Areas /Urban Slums/Tribal Areas | |
| No. of Nutrition Education Programmes Organized in Rural Areas/Urban Slums/Tribal Areas | |
| Total No. of Beneficiaries | |
| Analysis of SNP Ffood Samples Analysed by RQCLs | |
