MPCE Class-wise Percentage of Total Intake of Calorie and Protein Derived from Different Groups of Food Items for Households (Based on MMRP) in Rural and Urban Areas of India (July 2011-June 2012) | ||||||||
Fractile Class of MPCE (MMRP) | %age of Total Intake of Calorie from | %age of Total Intake of Protein from | Number of Sample Households | |||||
Cereals | Other Food | Cereals | Pulses | Milk & Milk Products | Egg, Fish & Meat | Other Food | ||
Rural | ||||||||
0-5 | ||||||||
5-10 | ||||||||
10-20 | ||||||||
20-30 | ||||||||
30-40 | ||||||||
40-50 | ||||||||
50-60 | ||||||||
60-70 | ||||||||
70-80 | ||||||||
80-90 | ||||||||
90-95 | ||||||||
95-100 | ||||||||
All | ||||||||
Urban | ||||||||
0-5 | ||||||||
5-10 | ||||||||
10-20 | ||||||||
20-30 | ||||||||
30-40 | ||||||||
40-50 | ||||||||
50-60 | ||||||||
60-70 | ||||||||
70-80 | ||||||||
80-90 | ||||||||
90-95 | ||||||||
95-100 | ||||||||
All |