Sample Data Format

Voluntary Grading under Agmark for Internal Consumption in Haryana (1997-1998 to 2001-2002)
Qty. M.T. (*) = (000 Nos.), Value : Rs. in Lakh
Commodity	1997-98		1998-99		1999-00		2000-01		2001-02
Commodity	Qty.	Value	Qty.	Value	Qty.	Value	Qty.	Value	Qty.	Value
Centralised Commodity
Ghee
Vegetable Oil
Creamery Butter
Fat Spread
Honey
Ground Spices
Besan
Suji
Maida
Wheat Atta
Compounded Asafoetida
Topioca Sago
Oil Cake
Desicated Coconut
Cardamom
Cumin Seeds
Coriander
Fenugreek
Turmeric
Tamarind
Black Pepper
Chillies
Fennel Seeds
Mustard Seed
Poppy Seed
Seasamum Seeds
Tamarind Seeds
Isubgol husk
Oil cake
Sandalwood Oil
Soap Nut
Total
De-Centralised Commodity
Eggs ( ` 000 Nos.)
(Gur) Joggery
Mango
Potatoes
Rice
Pulses
Cumin Seeds
Fenugreek Seed
Fennel Seeds
Ajwain
Coriander
Ragi
Black Pepper
Tamarind
Poppy Seed
Onion
Cardamom
Cashew Kernels
Cloves
Ginger
Grapes
Maize
Mustard Seed
Nutmeg
Seedless Tamarind
Sesamum Seed
Tamarind Seeds
Apple
Citrus Fruits
Chillies
Turmeric
Arecanuts
Major Spices
Total
Total

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