| Share of Export of Spices from India (2004-2005 to 2006-2007) | ||||||
| Item | 2004-05 | 2005-06 | 2006-07 | |||
| Qty. | Value | Qty. | Value | Qty. | Value | |
| Pepper | 4.1% | 5.2% | 5.0% | 5.7% | 7.7% | 8.6% |
| Cardamom (S) | 0.2% | 1.0% | 0.2% | 1.0% | 0.2% | 0.6% |
| Cardamom (L) | 0.3% | 0.5% | 0.3% | 0.4% | 0.4% | 0.5% |
| Chilli | 39.6% | 21.2% | 32.3% | 15.3% | 39.7% | 22.6% |
| Ginger | 4.0% | 2.5% | 2.7% | 1.6% | 2.0% | 1.1% |
| Turmeric | 12.4% | 6.6% | 13.2% | 5.8% | 13.8% | 4.6% |
| Coriander | 9.6% | 3.5% | 6.8% | 2.6% | 5.5% | 2.1% |
| Cumin | 4.5% | 4.9% | 3.7% | 3.7% | 7.0% | 5.6% |
| Celery | 1.2% | 0.6% | 1.2% | 0.6% | 0.9% | 0.4% |
| Fennel | 2.2% | 1.2% | 1.6% | 1.1% | 1.0% | 0.7% |
| Fenu Greek | 4.2% | 1.2% | 4.4% | 1.3% | 2.3% | 0.8% |
| Other Seeds (1) | 4.8% | 1.7% | 3.6% | 1.3% | 2.1% | 0.6% |
| Garlic | 0.8% | 0.3% | 9.9% | 1.8% | 3.1% | 0.6% |
| Tamarind | 1.7% | 0.8% | 4.0% | 1.2% | 2.7% | 0.8% |
| Nutmeg & Mace | 0.4% | 1.0% | 0.4% | 1.2% | 0.6% | 1.2% |
| Vanilla | 0.0% | 1.2% | 0.0% | 0.5% | 0.0% | 0.6% |
| Other Spices (2) | 2.8% | 2.4% | 2.0% | 1.7% | 2.5% | 1.2% |
| Curry Powder | 2.4% | 2.8% | 2.7% | 3.0% | 2.5% | 2.4% |
| Mint Products (3) | 3.2% | 21.4% | 4.2% | 30.9% | 4.3% | 30.8% |
| Oil & Oleoresins | 1.7% | 20.0% | 1.7% | 19.2% | 1.7% | 14.3% |
| Total | 100.0% | 100.0% | 100.0% | 100.0% | 100.0% | 100.0% |
