Home Health Nutrition Survey on Nutritional Intake
Sample Data Format
  Percentage Break-up of Calorie Intake Over Different Food Groups, Average Intake of Calorie, Protein and
Fat Per Consumer Unit per Day in Rural Areas of Andhra Pradesh
(July 2011-June 2012) 
 State  No. of
Consu-
mer
Units per
Household 		 %age of Calories from Food Group   Average Intake per Consumer
Unit per Day of 		  Number of Sample Households 
 Cereals  Roots &
Tubers 		 Sugar &
Honey 		 Pulses,
Nuts &
Oilseeds 		 Vege-table &
Fruits 		 Neat,
Egg &
Fish 		 Milk &
Milk Prods. 		 Oils &
Fats 		 Miscell-aneous
Food, etc. 		 All  Calorie
(In Kcal) 		 Protein
(In Gm) 		 Fat
(In Gm) 
 Andhra Pradesh                               
 India                               
 
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